I think a lot about vegetables and how to prepare them, which will surprise no one. When it comes to eating vegetables, I personally am pleased with many simple things: a handful of snap peas, a perfect green salad, a straightforward smoothie. But that’s only the beginning. While I don’t eat meat, I also don’t […]
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With food more than perhaps anything else, I have a tendency to get a bit obsessed. Some obsessions are serious and long term, such as the one I have with figs. I’m also pretty consistently infatuated with desserts involving fruit and some sort of crumble, the kabocha squash, all summer fruits, big bowls of salad, hearty […]
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