Recently, Ben and I were eating tacos at our preferred taco spot when a couple sat down at the bar next to us and, soon, received a hearty sandwich each. In what couldn’t have been more than twenty minutes, they managed to consume these sandwiches—serious sandwiches, with lots of melting cheese and hearty proteins and plenty […]
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It’s March! My goodness, this month snuck up on me. Spring is on the horizon, and life is good. To catch us up quickly, I’ve chosen one thing to say about my rather hectic month of February, which is that I have become obsessed with Michael Solomonov’s cookbook Zahav. And that is what I’m here to tell you […]
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I’m a sucker for all things New Year-related. I love reflecting on the past and tend toward nostalgia. I’m always grateful for the blank canvas that a new year provides, even though I’ve come to realize that it will eventually be covered with the same sort of strange, delightful, wandering, maddening brushstrokes that are, quite […]
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And just like that, Thanksgiving is upon us! I am here today with a simple, delicious starter that will serve you well for the holiday. But I also wanted to take a moment to encourage you to take a lot of deep breaths, do some yoga, go for a hike in the woods, drink a nice glass of […]
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This might not seem like the ideal moment, at least in the Bay Area, to post a recipe about soup. It has been suffocatingly hot here all week, exacerbated by the fact that ours are not apartments or businesses or schools—or people, for that matter—made for the heat. But you can eat this soup not only hot […]
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