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Monthly Archives: January 2012

fortified

fortified

This past Sunday evening, like many Sunday evenings, we gathered with my sweetheart’s family for dinner. As per usual, the ritual was characterized by pizza and the exuberance of Ben’s five small nieces and nephews. There was a great deal of excitement: in the course of only a few hours, the baby rolled over for the first time, […]

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this kind of cake

this kind of cake

What I am about to offer you falls into my favorite category of cake, perhaps even my favorite category of baked good. Some have called it everyday cake, and let me tell you, I love the sound of THAT. To attain the coveted status of everyday cake, as utilized in my vocabulary, a cake must […]

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hello world

hello world

Well hello, dear reader! Welcome to Delightful Crumb. Allow me to introduce myself, for those of you who are not among the gracious friends and family into whose hands I shoved a link to this site. My name is Stacy, and I’m adventuring through my mid-twenties whilst working as an editor and the deputy director of a […]

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